REAL PANCAKES. REALLY SIMPLE. REALLY DELICIOUS.

You don’t need a pantry full of powders or a nutritionist in the kitchen. You just need real ingredients, a hot pan, and a jar of I Am Real Honey to take breakfast from boring to buzzing.

REAL HONEY PANCAKES

Ingredients:

• 1 cup self-raising flour
• 1 cup milk (any kind)
• 1 egg
• 1 pinch of sea salt
• Butter for the pan
• I Am Real Honey – as much as you dare to drizzle

Method:

1. Mix the flour, milk, egg and salt in a bowl until smooth.
2. Heat a non-stick pan over medium heat with a touch of butter.
3. Pour ¼ cup of batter into the pan for each pancake.
4. Flip when bubbles appear. Cook until golden.
5. Stack, drizzle generously with I Am Real Honey, and devour while warm.

Serving Suggestion:

Top with fresh banana, Greek yogurt, or a handful of nuts. But honestly? Just real honey does the job. And does it well.

Because real food deserves real honey.

And real pancakes? They start right here.